Crock Pot  Au Gratin Potatoes

ultimate Comfort food!

There’s nothing quite like a comforting dish of cheesy potatoes, and these Crock Pot Au Gratin Potatoes take comfort food to the next level! Made with thinly sliced potatoes, a delicious blend of cheeses and spices, and some heavy cream, this great recipe is a great side dish for any occasion.

Ingredients

– 4 pounds russet potatoes, peeled and thinly sliced – ¼ cup butter – ¼ cup flour – 2 cups heavy cream – 2 cups shredded cheddar jack cheese, plus more for topping – 1 teaspoon garlic powder – 1 teaspoon paprika – Salt and pepper

CAN I USE A DIFFERENT TYPE OF POTATO IN THIS SLOW COOKER RECIPE? Yep! Russet potatoes are typical but you could also use Yukon Gold Potatoes or red potatoes. Just be sure to slice them thin!

CAN I MAKE THIS AU GRATIN RECIPE AHEAD OF TIME AND REHEAT IT LATER? Yes! To do so, fully cook it according to the recipe and then when it's cooled, store it properly in the fridge. Then just bake for about 20-30 minutes to reheat!

CAN I ADD OTHER INGREDIENTS? Yes! This is delicious as is but rather simple, so feel free to add ingredients like bacon, onion, ham, or whatever you'd like!

One of the best things about this slow cooker potatoes meal is how easy it is to make- perfect for any upcoming occasions!

Swipe Up for this delicious recipe!